CONFERENCES AND WEDDINGS
Conferences
Hotel Marcinčák is your partner for conferences, seminars, training events, meetings as well as company and private parties. Our hotel offers 27 comfortable rooms, each of which is uniquely furnished. Our hotel restaurant can seat as many as 157 patrons; its respective parts include the main dining hall (65), bar (22), lounge (30) and garden restaurant (40). The latter features a beautiful spacious garden for which we can provide you with sports equipment to enjoy activities such as pétanque, pendulum bowling and archery. If you do not have your own communication equipment, you can rent it from us (slide projector, screen, flip charts, etc.).When holding a conference for more than 100 attendees, we can offer you the prestigious premises of the Mikulov Chateau.
Individual chateau halls and their respective seating capacities:
Castle Hall
Theatre-like arrangement: 300 personsTable arrangement: 150 persons
Chateau wine cellar
Main room: 60 personsLounge: 30 persons
Entrance Hall
120 personsAncestral Hall
120 personsGröll Hall
60 personsSala Terrena
60 personsIn order that the programme runs more smoothly for your conference, seminar, training sessions, meeting or your company or private party, our hotel offers catering services. In addition, we can arrange for you a programme to accommodate your requirements and wishes. This may include guided tours around the Marcinčák Winery or its organic vineyards, wine-tasting under the supervision of a sommelier, a wine cellar visit, a guided walk around the town of Mikulov or visits to the Turold Cave (Na Turoldu), etc.
Hotel Marcinčák*** and the premises of the Mikulov Chateau offer an unforgettable Moravian experience, as do our services, wine and cuisine.
Weddings
A wedding is not just a great experience, but also a day on which a lot of things need to be taken care of. Our hotel can do them for you.Just share your wishes with us and let us make them happen - leaving you to enjoy your big day.
Your arrival can be accompanied by a live band and you can alight upon a petal-covered sidewalk. Before entering the restaurant, we will congratulate you, raise a glass and, as tradition dictates, break a plate. Then we will lead you to the ceremonial table, which will feature flower decorations and name tags for each guest according to the seating plan.








